Upcoming Activities

    • January 12, 2026
    • 11:30 AM
    • Monigram Coffee Roasters, 16 Ainslie St. S. Cambridge
    • 1
    Register

    If the event is sold out, there may be room as we are trying to increase the number above 30. Please register and add your name to the waiting list and we will keep you posted!

    Cost $55.00/person

    Join us at Monigram Coffee Roasters for a gourmet tasting of 3 different coffees from around the world, with tasting notes of each presented by the owner, Monica Braun. This will be followed by a light lunch and a demonstration of the coffee roasting and grinding process.

    Established in 2012 by Monica and Graham Braun, Monigram Coffee Roasters has become a beloved part of Cambridge’s small business community. The name combines “Monica” and “Graham,” reflecting their shared vision of quality coffee and community connection. Located in a restored century-old building in Galt, the café offers a cozy, welcoming atmosphere with plenty of free parking. Known for exceptional small-batch roasting and thoughtfully sourced beans, Monigram provides coffee of outstanding quality and character. Their signature espresso forms the base for popular drinks like lattes, cappuccinos, and americanos, prepared with care by skilled baristas in a friendly, inclusive environment.

    Monigram Coffee embraces specialty coffee as a balance of quality, relationships, research, and curiosity. It starts with carefully sourced green beans from dedicated farmers, chosen for their origin and unique growing conditions. Each coffee is roasted with purpose to highlight its distinct character and story. Skilled baristas then brew it with care to preserve that individuality, offering customers not just exceptional flavour but an experience that captures the feeling and connection coffee can inspire.

    Snack Between Coffee Tastings and Lunch

    • Coffee tasting with tasting notes presentation begins at 11:30 
    • Small nibbles size samples of food to accentuate tasting notes for the coffees you will be trying, there will be nuts involved
    • Light lunch will consist of a leak and parm pastry with or without ham and a side soup or salad
    • Cookies for dessert
    • Please make the event organizer aware of any food allergies using the contact information below

    Registration Notes

    • Accessibility: There is a flight of stairs involved.
    • Maximum of 3 guests per registered member
    • No guaranteed refunds after January 5
    • Registration end date is January 5
    • Maximum number of reservations available is 30

    Would you prefer to register by phone? Contact Martin Pemberton at martinpemberton007@gmail.com

    Event organizer Dan Clements can be contacted at (519-212-8267) or dclements@apos.com

    • February 10, 2026
    • 11:00 AM
    • Sleeman Brewery, 551 Clair Road West, Guelph
    • 22
    Register

    Cost $40.00/person

    Join us for a Sleeman Brewery tour and light lunch.

    After the tour, Sleeman will do a curated sampling of 3 Sleeman products. After that, drinks are billed to the individual should they choose to have more. Also, members can buy beer from their beer store along with other merchandise.

    The Sleeman name has been immersed in beer tradition for five generations. In fact, the Sleeman family wrote the book on it — literally. The Sleeman brewing tradition in Canada extends back to 1834 when John H. Sleeman arrived in Ontario from Cornwall, England. By 1851, he started the first Sleeman brewery to be located in Guelph, Ontario, brewing small 100-barrel batches.

    "Sleeman Breweries is Canada’s third-largest national brewer. We may have become a bigger company, but we have never lost sight of our original vision to bring Canadians better beer."

    "We’ve built an incredible portfolio of beer brands in Canada: great Canadian brands such as Sleeman, Okanagan Spring, Unibroue and Wild Rose, combined with world-class beers such as Sapporo, Old Milwaukee and Pabst Blue Ribbon."

    "No matter what you’re looking for in a beer, we’re sure we have something you’ll love."

    Light lunch after the tour

    • Light lunch will consist of mixed sandwiches, desert, water/coffee
    • Please make the event organizer aware of any food allergies for you or your guests when you register

    Accessibility

    • Entry is via the Sleeman Beer Store on the side of the building
    • Ramp access to the building
    • Two flights of stairs of 8 steps each, with a landing
    • About 100 yards of walking with one set of 5 steps mid-range

    Registration Notes

    • If sold out with a waiting list, a second date may be added
    • Maximum of 3 guests per registered member
    • No guaranteed refunds after February 3
    • Registration end date is February 3
    • Maximum number of reservations available is 30

    Would you prefer to register by phone? Contact Martin Pemberton at martinpemberton007@gmail.com

    Event organizer Mike Titizian can be contacted at 519-635-1956 or mike.titizian@gmail.com

    • March 28, 2026
    • 12:00 PM - 4:00 PM
    • Cambridge Arts Theatre, 47 Water Street South, Galt
    • 30
    Registration is closed

    Cost: $50 per person

    In this harrowing suspense thriller, a sociopathic university student persuades his weak-minded friend to assist him in the murder of a fellow undergraduate.

    They then place the body in a wooden chest, and add spice to their handy work, invite acquaintances to a party, including the victim's father.

    Schedule

    12:00 Lunch in a private room at the theatre

    1:00 Talk with Director of Rope

    1:30 Relax, go to the Green Room, take seats in the auditorium

    2:00 Curtain

    Registration Notes 

    • The first 24 registrants will enjoy seats in the first three rows
    • Maximum number of reservations available is 30
    • 3 guests allowed per member
    • Wait list will be available after registration capacity is reached
    • Registration Deadline March 21
    • Cut off date for cancellations is March 21
    • No refunds after March 21
    • Additional seats will be available through the venue

    Accessibility

    • Ramp access to the building
    • One flight of stairs of 8 steps, with a landing
    • Minimal amount of walking

    For help or more information, please contact Peter Hunton, peter.hunton@rogers.com, 519-267-6712

    • April 12, 2026
    • 10:30 AM
    • Rogers Centre, 1 Blue Jays Way, Toronto, ON
    • 36

    Cost $TBA for game ticket and transportation by motorcoach to and from the Cambridge Portuguese Club. A fun afternoon outing to watch the Toronto Blue Jays play the Minnesota Twins.

    Arrangements:

    • 10:30 am - park at the Portuguese Club at 870 Townline Road, meet the motorcoach there
    • 11:00 am - motorcoach departs, drops us off right at Rogers Centre, lunch on your own at the stadium
    • 1:37 pm - game start time
    • right after the game ends, the motorcoach takes us home with an estimated Cambridge ETA around 6:00 PM, depending on the length of the game and traffic

    Registration Notes

    • Accessibility: There is a short walk from the bus to the ballpark and there a few steps down to reach your seats.
    • Maximum of 3 guests per registered member
    • Wait list will be available once capacity is reached
    • No guaranteed refunds after March 31
    • Registration end date is March 31
    • Maximum number of reservations available is 36

    Assistance 

    Would you prefer to register by phone? Contact Martin Pemberton at martinpemberton007@gmail.com

    If you would like a ride to and from the Portuguese Club, we will happily arrange that for you.

    If you have questions or would like to arrange for a ride, please contact event organizer Dan Clements at (519-212-8267) or dclements@apos.com

    • July 21, 2026
    • 10:30 AM
    • Castle Kilbride, 60 Snyder's Rd W, Baden
    • 50
    Registration is closed

    Cost $15.00/person

    Discover the remarkable heritage of Baden with a guided tour of Castle Kilbride, the 1877 Italianate villa built by James Livingston—entrepreneur, politician, and Canada’s famed Flax and Oil King. Now a National Historic Site, Castle Kilbride is celebrated for its exquisite trompe-l’œil murals, Renaissance-inspired décor, and beautifully preserved Victorian grandeur. As you explore its stately rooms and hear the stories of the Livingston family, you’ll gain a vivid sense of the innovation and ambition that shaped this community.

    After the tour, continue your journey through Baden’s past with lunch at the Baden Hotel, located just across the street. Built in 1874, it is one of Canada’s oldest continuously operating taverns and a longstanding gathering place for locals. Its Victorian-era charm, warm hospitality, and hearty comfort-food menu make it the perfect spot to relax, share impressions from the tour, and enjoy a taste of Baden’s living history.

    Together, Castle Kilbride and the Baden Hotel offer a rich, immersive experience—where heritage, architecture, and good food come together in the heart of a remarkable Ontario town.

    Accessibility

    • Ramp access to the building
    • Elevator to 3 of 4 floors
    • About 100 yards of walking

    Registration Notes

    • If sold out with a waiting list, a second date may be added
    • Maximum of 3 guests per registered member
    • No guaranteed refunds after February 3
    • Registration end date is February 3
    • Maximum number of reservations available is 30

    Would you prefer to register by phone? Contact Martin Pemberton at martinpemberton007@gmail.com

    Event organizer Dan Clements can be contacted at 519-212-8267 or dclements@apos.com if you have questions or need a ride.

    • August 19, 2026
    • 1:00 PM - 7:30 PM
    • Puslinch Lake Golf Course, 6527 Ellis Road, Cambridge (on the east side of Hespeler)
    • 32

    $TBA for golf, cart and steak dinner
    $TBA for golf and cart only, no steak dinner
    $TBA for steak dinner only

    The best ball (scramble) format makes this a fun event for golfers of all skill levels. PROBUS members are welcome to bring guests. This is a good way to introduce a friend to the fellowship of PROBUS.

    The program is similar to past years: 18 holes of golf followed by a dinner and “awards” ceremony with prize exchange.

    • Post game meal will be a barbecued steak dinner with baked potato, Caesar salad, dinner rolls and butter  Coffee and Tea, with dessert.

    • Payment will be required in advance by July 30th to confirm your registration. This is necessary to enable planning the logistics of the event for everyone’s enjoyment.

    The price for green fees with one half cart rental and the dinner includes taxes and tip. Alcoholic and non-alcoholic beverages are extra.

    For those who would like to participate in the fellowship of the dinner only, the fee will be $TBA.

    To participate in the prize table, 'bring a prize and win a prize', just bring a prize with a minimum $25 value for the prize table. Then you are eligible to choose a prize with your team as scores are announced.

    Your group will Tee off from the 1st Tee. The first foursome at approximately 12:00-12:30 PM, and each foursome every 9 minutes thereafter. Your specific tee time and details of the day’s program will be advised prior to the event.

    Registration Notes

    • Maximum of 1 guest per registered member
    • Maximum number of reservations available is 32 (8 foursomes)
    • Wait list will be available once capacity is reached
    • Cut off date for cancellations is July 30th
    • No refunds after July 30th

    If you have questions or would like to arrange for a ride, Contact Martin Pemberton at 226-750-2513 or martinpemberton007@gmail.com.

    Would you prefer to register by phone? Contact Martin Pemberton at martinpemberton007@gmail.com

    • November 20, 2026
    • 11:30 AM - 3:00 PM
    • Chicago Billiards, Dundas and Hespeler Road

    Beginners welcome! This event is for all skill levels, we have them all! Win or lose, a fun event!

    This is a fun event to bring a friend with you as your guest, a great way to introduce them to our club!

    Come at 11:30 (doors open) and go directly to the billiards tables. Lunch is optional and can be ordered while playing billiards.

    No need to register for this event, just come. There is no cost from PROBUS, but you will pay at Chicago Billiards $12 per person for billiards and the cost of any food or beverages purchased.

    Any questions please contact Bob Crawford, racjr1050@gmail.com, 519-621-1902.


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